An often overlooked but critical aspect to consider when brewing your favourite coffee at home is the size of grind (or particle) you're using in each specific device. This minor detail becomes major when it's not quite right, turning great coffee beans into a cup of disappointment.
Pre-ground coffee is undeniably convenient, simple and certainly helps with the cleaning up side of things, but pre-ground coffee often sacrifices the aroma and flavour found in a freshly-ground, freshly-brewed cup of coffee. We look at the love/hate relationship with pre-ground coffee and help you navigate the ins and outs of this good to go brew option.